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Founded in 1917, Terlet has always been a trendsetting and innnovative supplier. Nowadays, Terlet is an expert in the design and manufacturing of high-quality components for the preparation and packaging of foodstuffs. Read more about the history of Terlet, how the company has grown into a global supplier of process equipment to be used in various markets.
Apart from the supply of (new) machines, we offer quick and professional support and advice.
Our company has customers all over the world, being local, medium-sized companies, as well as multinationals active in food, dairy and pharmaceuticals. We have an extensive experience and expertise in those markets, which enables us to design and provide customized products and services. The food industry is constantly changing because of new flavours, new insights, different eating habits and food hygiene standards. We know our customer's markets and applications, anticipating new trends and needs, which is reflected in the design and supply of products that meet market-specific requirements.
In the foodstuff industry, testing is very important during the development of (new) products and scaling processes. In Terlet Technology Centre we have test units and laboratory equipment available to carry out trials. In our Technology Centre it is not only possible to perform scale tests, but also to produce products in real life scale on skid mounted equipment. Read more about Terlet Technology Centre.
Terlet is part of the Food&Dairy division of the Stibbe Management group. Stibbe Management is an industrial holding company, clustered in four groups:
- New Business Development
- Pharma & Fine Chemicals
- Food & Dairy
- Environment
Within each division synergy is achieved in the areas of technology development, commercial strategy and shared services.